Jack Daniel's Whiskey

Jack Daniels is a whiskey that is often confused with a bourbon since its production method is very similar.

It is made in a distillery that was founded by Jasper Newton “Jack” Daniel in Lynchburg Tennessee, United States in 1866.

Elaboration

Jack Daniel's Whiskey has a distillation process almost identical to Bourbon, which is why it is often confused with one of them. It is made from groundwater from a cave in Tennessee. This whiskey is filtered through saccharine maple charcoal, which gives it its characteristic aroma and flavor.

The whiskey is made with groundwater taken from a cave in Tennessee, it is also subjected to a process called “charcoal mellowing”, which consists of filtering it through saccharine maple charcoal that turns it into what it is: a Tennessee whiskey and not a bourbon.

Finally, the whiskey is aged in white oak barrels that are hand-assembled and burned inside to melt the wood's own sugars and give Jack Daniel's its amber flavor and color.

The whiskey is aged in white oak barrels that are previously burned inside to melt their sugars, and these barrels are assembled by hand.

Jack Daniel's Whiskey Tasting Note

• View: Jack Daniel's whiskey is amber in color.
• Nose: It is characterized by having aromas of sweet candies and banana liqueur.
• Mouth: It has a very smooth and velvety flavor. It has a sweet finish with hints of oak and cedar.
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Consumption recommendation

Jack Daniel's whiskey is perfect for making cocktails such as Jack Julep or the Gentleman's Manhattan, that is, the combination with fruits gives it a perfect balance.

Buying Jack Daniel's Whiskey at En Copa de Balón is easy, convenient, and with the guarantee of obtaining the best miniatures at the best price and in perfect condition.

Imported and Distributed by: Brown-Forman Spain, SLu Plza. Catalonia, 5 (08002 Barlona)