Pepe Yllera 2021

Pepe Yllera Roble 2021 is a medium aging with six months in the barrel, a tribute to one of the founders of the Winery and made with Tempranillo, it is a fresh, soft and fruity wine, in the Group's quality line.

The Yllera Group was born in 1970 in Rueda and from there it expanded through different Denominations of Origin, always under the umbrella of quality wines and personality.

Preparation and aging

Pepe Yllera Roble 2021 is a single-varietal Tinto Fino. The grapes used by Pepe Yllera Roble grow in vineyards between 15 and 30 years old.

Manual harvest. Double selection of grapes in the vineyard and in the winery. Destemmed. Alcoholic fermentation at 28º in concrete tanks. Malolactic fermentation. Clarification and racking.

Later it goes to barrels and bottle. 6 months in American and French oak barrels and at least another 6 in bottle.

Tasting Note of Pepe Yllera Roble 2021

• View: Pepe Yllera Roble 2021 has a cherry red color with cardinal notes.
• Nose: Powerful nose, with aromas of red and black fruits along with spicy notes (vanilla, licorice...) and balsamic notes (eucalyptus) provided by great wood.
• Palate: Soft and velvety palate, silky, broad, sweet and friendly, pleasant acidity that does not bother, and makes it very fresh with a long finish and an aftertaste of forest fruits and vanilla.

Pairing

Pepe Ylerra Roble is perfect with any type of meat, especially Iberian sausages, red and white meats, roast lamb and suckling pig, small game, legume stews and cured and semi-cured cheeses.

Buying Pepe Yllera Roble at En Copa de Balón is easy, convenient, and with the guarantee of obtaining the best wine at the best price and in perfect condition.

Made and bottled by Bodegas Grupo Yllera SL 47490 Valladolid REN 4241 VA/1