Albesi with Truffle

Durum wheat semolina pasta with egg with truffle.

Ingredients: durum wheat semolina, pasteurized egg 20%, summer truffle 3% (Tuber aestivum Vitt), Aroma. May contain traces of soy and mustard .

Store in a cool, dry place. Cook in boiling salted water for 3 minutes.

NUTRITIONAL INFORMATION

Average nutritional values ​​per 100g

Energy value 1543 kj / 364 kcal

Fats 2.9g

of which saturated fatty acids 0.5g

Carbohydrates 69.0g

of which sugars 1.7g

Fibers 3.0g

Proteins 13.8g

Salt 0.08g

Net Weight 250g

Appennino Food Group SpA- Via del Lavoro 14/b, Savigno - Valsamoggia - Italy